Our range

Cuvée

Brut réserve

Blend

60% Pinot Noir,
30% Chardonnay,
10% Pinot Meunier

Terroir

Montagne de Reims and Vallée de la Marne

Vinification

Malolactic fermentation 40% of “reserve wine”, 3 years in the cellar

Dosage

9 g/L (BRUT)

The best time

Anytime

Découvrir une recette

Also availale in half bottles

FACT SHEET

Cuvée

Sélection

Blend

60% Chardonnay,
40% Pinot Noir

Terroir

Premiers Crus from Montagne de Reims

Vinification

Partial malolactic fermentation, 4 years in the cellar

Dosage

6 g/L (BRUT)

The best time

Elegant, mature and dynamic. Ideal as an aperitif

Découvrir une recette

Also availale in half bottles and magnum

FACT SHEET

Cuvée

Rosé

Blend

30% Pinot Noir,
30% Chardonnay,
30% Pinot Meunier

Terroir

Montagne de Reims and Vallée de la Marne

Vinification

12% of red wine and 25% of « reserve », 3 years in the cellar

Dosage

12 g/L (BRUT)

The best time

Rich, fresh and fruity. Ideal for a picnic or an afternoon treat

Also availale in magnum (5 years on lies)

FACT SHEET

ORDER FORM

WOULD YOU LIKE TO ORDER?

Request price list

Cuvée

Millésime

Blend

40% Pinot Noir,
60% Chardonnay

Terroir

Premiers Crus from Montagne de Reims

Vinification

Partial malolactic fermentation, minimum 5 years in the cellar

Dosage

6 g/L (BRUT)

The best time

Complex and persistent, for special occasions or with a meal

Also available in a magnum

FACT SHEET

Cuvée

Blanc de blancs

Blend

100% Chardonnay from the same year (vintage)

Terroir

Grande Montagne de Reims (Rilly la Montagne)

Vinification

Partial malolactic fermentation, minimum 5 years in the cellar

Dosage

6 g/L (BRUT)

The best time

Light and fresh, perfect for an aperitif or goes perfectly with fish

Cuvée

Blanc de Noirs

Blend

100% Pinot Noir

Terroir

Grande Montagne de Reims (Rilly la Montagne)

Vinification

Partial malolactic fermentation, minimum 5 years in the cellar

Dosage

6 g/L (BRUT)

The best time

Serve this vintage in a large flute around 10°C on your
most beautiful evenings.

Cuvée

Demi-sec

Blend

60% Pinot Noir,
30% Chardonnay,
10% Pinot Meunier

Terroir

Montagne de Reims and Vallée de la Marne

Vinification

Malolactic fermentation, 40% of « reserve » wine, 3 years in the cellar

Dosage

32 g/L

The best time

Perfect with dessert

FACT SHEET